Norah’s Valley Cashmere Rosé is a premium non alcoholic rose wine made of the finest Cinsaut and Blanc de noir grapes from the Western Cape Wine of Origin Appellation. Accordingly, it has less than 0.5% alcohol, low in sugar and officially dry. The Norah’s Valley Cashmere Rosé is low in calories, and the result is a crisp delicate bodied wine.
Wine of Origin – Western Cape Composition – 100% Cinsaut and Blanc de noir blend Maturation – The wine is made for immediate drinking.
In the cellar
We bring the grapes to the wine cellar and later destalked and crushed. Undertaking, the conventional fermentation and wine making process. We remove the alcohol from the finished wine with no additions and chemical free. We put the wine through a spinning cone at low temperatures in a vacuum using cutting edge technology. The fermentation takes place following maturation in French Oak Barrels.
Elegantly labelled in a clear coloured bottle to showcase the pink salmon colour, closed with a screw cap. Above all, the non alcoholic rose wine in the glass is a pale salmon pink. This Rosé offers generous notes of fresh-cut strawberries, rose petal , candy floss eventually a delicious crisp palate. Basically, well balanced and harmonious in the waning aftertaste.
The Norah’s Valley rosé is a great glass on its own, with some ice if necessary and is an excellent food partner without doubt. Serve chilled at between 7°C and 10°C. Enjoy this low calorie and vegan friendly Rosé with your favourite oriental dishes, deserts , salmon, salad and pizza.
Typical Nutrition Information: ALC -0.27% | Energy 99.82kj | Protein 0.2g | Total Fat <.05g | Sugar 3.6g Sodium 7.67mg